vEEF - Plant Based Chicken Burgers - (24 x 113g patties)
Perfectly seasoned with a blend of secret spices, this newly improved vEEF® Chicken Style Burger is so good you can’t tell it’s plant based!
INGREDIENTS
Water, Vegetable Protein (Soy, Pea, Wheat) (20%), Vegetable Oil, Thickeners (Methylcellulose, Potato Starch), Natural Flavour, Yeast Extract, Sea Salt, Spices, Mineral (Iron),Vitamins (B3, B6, B2, B1, B12).CONTAINS SOY AND GLUTEN.
HOW TO COOK *Cooking suggestions from frozen/thawed.
ON THE BARBECUE Cook vEEF® patties on a hot barbecue plate, turning once, until crisp and warmed through.
UNDER THE GRILL Cook vEEF® patties on medium-high heat for three minutes on each side or until crisp and warmed through.
ON THE STOVETOP Follow method as cooking on grill.
NUTRITION INFO
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| Per serving | % Daily Intake (Per serving)* | Per 100g | ||
| Energy | 1016KJ (243kcal) | 12% | 899KJ (215kcal) | |
| Protein | 17g | 34% | 15.1g | |
| Fat, total | 16.1g | 23% | 14.3g | |
| - saturated | 1.3g | 5% | 1.2g | |
| Carbohydrate | 6.7g | 2% | 5.9g | |
| - sugars | 0.1g | 0% | 0.1g | |
| Sodium | 439mg | 19% | 388mg | |
| Iron | 1.7mg | 14% | 1.5mg | |
| Vitamin B12 | 1ug | 50% | 0.88ug |