Dibble - Vegan Sour Cream - 1.5kg Pouch
Also available in:
- Single 300g Jar (SKU DIBSC300-RU)
- Carton of 6 x 300g Jars (SKU DIBSC300-RC)
- Carton of 10 x 1.5kg Pouches (SKU DIBS15-FC)
Dibble’s Vegan Sour Cream brings a smooth, tangy flavor perfect for adding richness to a variety of dishes. This dairy-free alternative is great for everything from dips to dollops on tacos, soups, and baked potatoes.
Key Features:
- Creamy, tangy, and rich texture
- 100% vegan and allergen-friendly
- Free from gluten, dairy, and GMOs
Serving Suggestions:
Use as a topping on tacos, nachos, or baked potatoes, or mix into sauces and dressings for added creaminess.
Suggested Uses:
Perfect for vegan Mexican dishes, creamy dips, or as a topping on soups and savory meals.
Ingredients:
Filtered Water, Coconut Oil, Potato Starch, Modified Corn Starch, Natural Flavors, Sea Salt, Citric Acid, Lactic Acid.
Nutrition Facts
| Per 20g Serving | ||
|---|---|---|
| Energy | 200kJ | |
| Protein | 0.6g | |
| Fat, total | 3.8g | |
| - Saturated | 2.3g | |
| Carbohydrate | 2.2g | |
| - Sugars | 0.2g | |
| Sodium | 150mg | |
* Percent Daily Values are based on a 2,000 calorie diet.
Free From:
Dairy, gluten, nuts, artificial flavors, and GMOs.