Dairy Free Down Under - Vegan Cream Cheese - 1kg
Also available in a larger carton size of 8kg (8 x 1kg). Search SKU DFDU131-FC for savings!
Dairy Free Down Under's Vegan Cream Cheese is a dairy-free delight that perfectly balances taste and texture. It's an excellent choice for anyone seeking a plant-based alternative to traditional cream cheese.
Key Features:
- Rich, creamy texture
- Perfect for spreading, baking, and cooking
- 100% plant-based and vegan-friendly
- Gluten-free and nut-free
Usage Instructions:
Use as a direct replacement for traditional cream cheese in any recipe. Ideal for spreading on bagels, incorporating into dips, or baking into desserts.
Suggested Uses:
Perfect for cheesecakes, frostings, creamy sauces, or as a spread on toast and crackers.
Ingredients:
Water, coconut oil, modified starch (1422), maltodextrin, salt, natural flavour, acidity regulators (270, 330), vegetable gum (407), preservative (200), colour (160a).
Nutrition Facts
| Per 100g | ||
|---|---|---|
| Energy | 1150kJ | |
| Protein | 0.1g | |
| Fat, total | 28.0g | |
| - Saturated | 25.0g | |
| Carbohydrate | 6.0g | |
| - Sugars | 0.1g | |
| Sodium | 300mg | |
* Percent Daily Values are based on a 2,000 calorie diet.
Free From:
Dairy, gluten, nuts, GMOs, artificial preservatives.