Made With Plants - Dairy Free Sour Cream - 2L
Also available in a bulk carton of 6L (3 x 2L packs). Search SKU FSCR0202-FC for bulk savings!
Made With Plants Dairy Free Sour Cream is a creamy and tangy plant-based alternative to traditional sour cream. Perfect for cooking, baking, or dolloping, this 2L pack is great for both home and professional kitchens.
Key Features:
- 100% vegan and plant-based
- Creamy and tangy flavor
- Ideal for cooking, baking, and as a topping
- Convenient 2L pack for small-scale use
- Free from dairy and cholesterol
Ingredients:
Water, Coconut Oil, Modified Starch, Potato Starch, Salt, Vinegar, Natural Flavor, Stabilizers (Guar Gum, Xanthan Gum).
Nutritional Information (per 100g):
- Energy: 750 kJ / 180 kcal
- Protein: 0.5g
- Total Fat: 17.0g
- Saturated Fat: 15.0g
- Carbohydrates: 5.0g
- Sugars: 0.0g
- Sodium: 250mg
Suggested Uses:
Perfect for dolloping on baked potatoes, mixing into sauces, or as a base for creamy dips.
Storage Instructions:
Store in a cool, dry place. Refrigerate after opening and consume within 7 days.