Red Lotus - Vegan Fish Sauce - 375ml
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Red Lotus Vegan Fish Sauce delivers authentic umami flavor, making it a perfect plant-based alternative for enhancing your favorite dishes. Crafted from premium vegan ingredients, it’s versatile for stir-fries, soups, marinades, and more.
Key Features:
- Rich umami flavor with a plant-based twist
- Made from high-quality, natural vegan ingredients
- Versatile for cooking, marinating, and dipping
Suggested Uses:
Perfect for stir-fries, broths, marinades, or as a base for dipping sauces.
Ingredients:
Water, sea salt, soy sauce (water, soybeans, salt), seaweed extract, tamarind, natural flavors.
Nutrition Facts
| Per 100ml | ||
|---|---|---|
| Energy | 45kJ / 11kcal | |
| Protein | 1g | |
| Fat, total | 0g | |
| Carbohydrate | 1.2g | |
| Sodium | 4000mg | |
* Percent Daily Values are based on a 2,000 calorie diet.
Free From:
Dairy, gluten, and animal products.